Welcome to the Dingle Peninsula Food Festival 2013
The Dingle Food Festival is organised by a voluntary committee of local people on a non profit making basis. We endeavour to have as many of the events free of charge as possible and some events do have a small cover charge purely to cover costs. Any profits generated are donated to charity and this year’s beneficiaries include Action Breast Cancer, Hope Guatemala and Kerry Hospice. All donations to these very worthy causes are very welcome and there will be donation buckets stationed at various points throughout the Festival
The 2013 festival will run from 4th October – 6th October
View our facebook page for up to date information.
Highlights of the Dingle Peninsula Food Festival include a taste trail in over 60 outlets, where festival goers can purchase taste tickets and sample local cuisine delights in locations that vary from pubs, and galleries to shop and restaurants.
Plus lots of on street entertainment, music and fun for all the family!
Latest Festival News
A flavour of the atmosphere at the Dingle Food Festival 2012
Blaiseadh de Fhéile Bidh & Fiona Chorca Dhuibhne a bhà ar siúl sa Daingean i mà Dheireadh Fómhair 2012. A flavour of the atmosphere at the Dingle Peninsula Food Festival 2012 held in Dingle this October
The Rest Assured Agreement Prize by Mary Daly & Associates
Mary Daly & Associates are a leading team of Food Safety Trainers and HACCP Professionals and have sponsored a prize for the food producers on the Dingle Peninsula to the value of €2000
Food Memories: a taste of personal palate-shaping experiences
Presented by For Food's Sake: an evening for food, taste and memories.
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