We’re currently cooking up plans for the 2025 Festival! Stay tuned — full details will be released soon!
Food for Good
Saturday 4th August
12.00-13.00
John O Keefe - Eco Cleaning products made from food waste joind by Foodcloud
Community Sustainable Energy Community in Action
Saturday 4th August
13.00-14.00
Hear about the vibrant Sustainable Energy Communities from the Dingle Peninsula, where the began, how they work and what they have achieved to date.
The Story & Taste of Spider Crab
Saturday 4th August
14.00-15.00
Spider Crab…..discussion, demo and taster
Sustainable Business Panel Discussion with AIB
Saturday 4th August
15.00-16.00
A panel discussion with local food producers/businesses on sustainable business
Story & taste of EALU Chocolate
Saturday 4th August
16.00-17.00
The story of EALU chocolate from concept to commerce and you get to taste the award winning sustainably produced chocolate